Chef Kyle Bailey - How to Start a Restaurant

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Chef Kyle Bailey is a prolific D.C. chef who has been in charge of numerous luxury restaurants. Not only is Kyle a fantastic chef, he’s also a restauranteur with plans to open a New Orleans-style restaurant in the heart of Washington, D.C.

Badass, Grit, Passionate, and Compassionate are a few words that come to mind when you think of Chef Kyle Bailey.

Dauphine’s (Coming Soon)- https://www.dauphinesdc.com/

What We Discuss:

  • Starting out in Fine Dining

  • Dishwashing at age 14

  • Should you to Culinary School?

  • Getting disciplined in the kitchen

  • Using the whole animal and food sustainability

  • Building relationships with your farmers

  • How to start a restaurant  

  • Finding investors for your restaurant

  • Building out your restaurant properly

  • Gumbo: Trial and Error

  • Starting a New Orleans concept in Washington, D.C.

  • Being a Power Couple

  • Being Married to a Chef

  • Working the Kitchen under pressure


 
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